All our ingredients are sourced directly from Italy and also where possible from local suppliers. These are used to create authentic Italian dishes by our chefs from Italy, using traditional recipes based on their heritage, extensive experience and infused with passion to give you a truly memorable taste of Italy. Once plated, the dishes will be brought to you by our staff dedicated to provide you with prompt, attentive service together with some Italian fun! Once you have experienced the Lucarelli culinary experience, we trust that whilst "you will have arrived as a guest, you will leave as a friend"
(PP) = Per Person (V) = Vegetarian (VE) = Vegan
TO SHARE |
ANTIPASTO LUCARELLI (min 2 people) £12.90 (PP) |
Parma ham, salami, mortadella, rocket, grana padano, olives served with toasted bread |
FRITTURA DI PESCE (min 2 people) £14.90 (PP) |
Selection of deep fried seafood including calamari, prawns, whitebait and scampi served with tartare sauce |
BRUSCHETTE & GARLIC BREAD |
SELEZIONE DI PANE E OLIVE (VE) £4.90 |
Selection of our fresh everyday, handmade bread. Marinated green olives with garlic, chilli, basil, parsley and extra virgin olive oil |
BRUSCHETTA ROMANA (VE) £7.50 |
Italian toasted bread with tomatoes, garlic, basil and extra virgin olive oil |
FOCACCIA (VE) £6.50 |
Traditional Italian focaccia with sea salt and extra virgin olive oil |
GARLIC BREAD WITH TOMATO AND CHEESE (V) £7.50 |
Served on a pizza base, tomato sauce and mozzarella cheese |
STARTERS |
ZUPPA DEL GIORNO £7.90 |
Soup of the day served with croutons |
FUNGHI ALLA CREMA (V) £8.90 |
Button mushrooms cooked with garlic and cream |
CAPRINO GRIGLIATO (V) £9.50 |
Grilled goat's cheese served with toasted bread and sweet marmalade sauce |
CHICKEN LIVER PATé £9.50 |
Served with caramelised red onion jam and salad on a toasted bread |
COZZE SCOPPIATE £9.50 |
Fresh mussels sautéed with cream or tomato sauce, garlic, chilli and parsley |
INSALATA CAPRESE V £9.50 |
The most famous of the Italian salads, made with fresh tomatoes, buffalo mozzarella, and basil dressing |
CALAMARI FRITTI £9.90 |
Fried squid rings served with tartar sauce and lemon |
GRILLED SARDINES £9.95 |
Grilled fresh sardines with balsamic vinegar |
TORTINO DI PESCE £9.95 |
Fish cakes, served with sweet chilli sauce and balsamic glaze |
INSALATA DI POLLO £10.90 |
Roasted chicken ceasar style salad with flat bread, crispy pancetta, Grana Padano shavings, lettuce and dressing |
COCKTAIL DI GAMBERETTI £11.95 |
Prawn cocktail served with Marie Rose sauce |
GAMBERONI IN SALSA PICCANTE £12.90 |
Pan fried tiger prawns cooked in tomato, cream, garlic, chilli and parsley, served with toasted bread |
CAPESANTE AGLI SPINACI £13.95 |
Fresh baked scallops, spinach and lobster sauce |
PIZZA |
PIZZA MARGHERITA (V) £13.50 |
Tomato base with mozzarella and basil |
PIZZA VEGETARIANA (V) £15.50 |
Tomato base with onions, mushrooms and peppers |
PIZZA CALABRESE £15.50 |
Tomato base with mozzarella, calabrian salami, 'Nduja, red onions and chilli flakes |
PIZZA ITALIA £15.50 |
Tomato base with mozzarella, rocket, parma ham and Grana Padano shavings |
CALZONE POLLO E FUNGHI £15.50 |
Tomato with mozzarella, roasted chicken and mushrooms |
PIZZA CAPRICCIOSA £15.50 |
Tomato base with mozzarella, ham, mushroom, artichoke hearts and black olives |
PIZZA QUATTRO FORMAGGI (V) £15.50 |
White pizza base, mozzarella, gorgonzola, asiago and Grana Padano cheese |
PIZZA FRITTA ALLA NAPOLETANA (V) £15.50 |
Deep fried pizza dough filled with tomato and mozzarella |
PESCE (Fish) |
SALMONE AL SAPORE DI MARE £21.90 |
Fillet of salmon from the grill with young prawns and lemon butter |
BRANZINO ALLA GRIGLIA £23.90 |
Whole grilled seabass |
CAPESANTE AL FORNO £24.50 |
Pan fried scallops in a garlic butter sauce, topped with breadcrumbs |
GRIGLIATA DI PESCE MISTO £35.90 |
Mixed grilled fish of the day, served with garlic butter sauce, lemon and fresh parsley |
LOBSTER THERMIDOR £49.90 |
Oven baked whole lobster served in a rich thermidor sauce |
SURF & TURF £49.90 |
8oz beef fillet steak served in a peppercorn sauce and half lobster in a thermidor sauce |
DOVER SOLE £39.90 |
Grilled dover sole |
PESCE SPADA ALLA PUTTANESCA £25.95 |
Swordfish, spicy tomato sauce, olives, capers, anchovies and garlic |
CODA DI ROSPO £29.95 |
Grilled Monkfish with prawns and Aurora sauce |
CAPESANTE MORNAY £27.50 |
Pan Fried Scallops in béchamel sauce with grated cheese |
PASTA, RISOTTI E AL FORNO | ||
Starter | Main | |
SPAGHETTI CARBONARA | £9.30 | £15.90 |
Pancetta, egg yolk, Pecorino cheese and black pepper and a touch of double cream | ||
TAGLIATELLE ALLA BOLOGNESE | £9.80 | £15.90 |
Fresh egg pasta with slow cooked beef ragù | ||
PENNE ALL' ARRABBIATA (VE) | £9.30 | £15.90 |
Short penne pasta in a spicy tomato sauce with chilly and garlic | ||
LASAGNA ALLA BOLOGNESE | £15.90 | |
Oven baked, classic beef ragù "Bolognese", bechamel and Grana Padano cheese | ||
RIGATONI AI QUATTRO FORMAGGI (V) | £17.90 | |
Short tube pasta with four different kinds of cheese in a cream sauce | ||
RIGATONI ALLA NORMA (V) | £14.50 | |
Traditional Sicilian dish with aubergine, tomato, basil and garlic topped with Pecorino cheese | ||
RISOTTO AL POMODORO E MOZZARELLA (V) | £16.90 | |
Arborio rice cooked with tomato sauce, roasted tomatoes, topped with fresh mozzarella and basil | ||
TAGLIATELLE DAN TELL (V) | £18.90 | |
Fresh egg pasta with chicken and mushroom in a creamy tomato sauce | ||
LUCARELLI SIGNATURE RAVIOLI AL CACIO E PEPE (V) | £18.90 | |
Ravioli filled with Pecorino cheese and black pepper, served in a creamy sauce. A Lucarelli best seller | ||
SPAGHETTI ALLE VONGOLE E GAMBERONI | £21.95 | |
Spaghetti with clams and prawns in tomato and cream sauce | ||
PENNE POLLO E GAMBERETTI | £19.90 | |
Penne pasta, chicken, baby prawns in a cream sauce | ||
RISOTTO PESCATORA | £21.90 | |
Arborio rice with mixed sea food with a touch of tomato sauce | ||
SPAGHETTI LOBSTER | £31.50 | |
Spaghetti with half fresh lobster in a garlic, tomato and cream sauce | ||
TRIO PASTA | £39.00 | |
Let the chef surprise you with a selection of 3 different pasta dishes | ||
Gluten free pasta available upon request. |
CARNE (Meat) |
POLLO BIANCANEVE £23.90 |
Pan fried supreme of chicken with white wine, mushrooms and cream sauce, garnished with asparagus |
POLLO DELLA CASA £23.90 |
Pan fried supreme of chicken with peppers and spicy sausage in a rich tomato sauce |
PETTO DI POLLO ALLA MILANESE £23.90 |
Pan fried chicken escalope in breadcrumbs |
VITELLO AI FUNGHI £23.90 |
Pan fried veal escalop cooked in cream, brandy, mustard and chopped mushrooms |
VITELLO SALTIMBOCCA £23.90 |
Pan fried veal escalope in sage butter sauce, topped with Parma Ham |
VITELLO ALLA MILANESE £23.90 |
Pan fried veal escalope in breadcrumbs |
AGNELLO ALLA TOSCANA £25.50 |
Flame grilled lamb cutlets served with capers, bacon, sun dried tomatoes and red wine sauce |
MISTO DI CARNE ALLA GRIGLIA £31.90 |
Flamed grilled selection of our meats including: steak, lamb cutlets, chicken breast and veal |
FILETTO DI MANZO ALLA ROSSINI £34.90 |
Pan fried 28 days dry aged 8oz fillet of beef served with Madeira demi-glazed sauce, chicken liver paté and bread crouton |
FILETTO DI MANZO CON LE SUE SALSE £33.90 |
Pan fried 28 days dry aged 8oz fillet of beef served with a choice of sauce including: peppercorn sauce, garlic butter, barolo sauce or dolcelatte sauce |
TAGLIATA DI MANZO £33.90 |
Pan fried 28 days dry aged 8oz fillet of beef sliced and flambéed with brandy and balsamic vinegar, served with wild rocket and Parmesan shavings |
CONTORNI (Sides) |
SAUTEÉD POTATOES (V) £4.80 |
With rosemary and sea salt |
SPINACH (V) £4.80 |
With garlic, chilli and extra virgin olive oil |
MIX GREEN VEGETABLES (V) £5.40 |
With garlic and extra virgin olive oil |
FRENCH FRIES (V) £4.80 |
PEAS £5.10 |
With cream, onions, pancetta |
ZUCCHINE FRITTE (V) £5.90 |
MIXED SALAD (V) £4.80 |
ROCKET AND PARMESAN SALAD £4.90 |
TOMATO AND ONION SALAD (V) £4.50 |
If you suffer from a food allergy or intolerance, please let a member of the staff know upon placing your order.
Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present.
A 10% discretionary service charge will be added to the bill.
58-60 Seagar Street,
West Bromwich,
B71 4AN
0121 532 1552
[email protected]
Lucarelli Restaurants offer you a unique dining experience, using only the finest fresh produce and ingredients especially imported directly from Italy.
Let us take you on a journey of the Lucarelli culinary experience